About

Hi and welcome to Erin’s Eatery! My name is Erin, and I have recently begun

the transition into eating clean.

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By day (and sometimes night as well), I’m a college writing instructor in the Washington, D.C. area.  Last semester, I had the amazing opportunity to teach a themed writing course.  My theme?  Food Culture in America.  I had a fantastic class full of talented writers from every corner of the world, and one of the conclusions we came to was that America is very much lacking in a real food culture.  After spending a semester reading Michael Pollan, Julia Child, and a plethora of other food and culture writers, I was feeling inspired to change my approach to food.  After a few months of culinary meandering, I re-discovered the clean eating movement, not a “diet,” but really a way of eating and living.

Join me as I make the transition into clean eating and living, discover new foods, and create new recipes along the way!  Cheers!

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6 thoughts on “About

    • Thank you so much – I like yours too! I’m trying to stay on a schedule of posting about twice a week for now – gotta save time for cooking, right?!

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